Kadishi Oliseh Ogi is one of the simplest and quickest breakfast meal in Nigeria is the ogi aka Papa or Akamu
This post will shows you how to make the dried version
Ingredients:
Dried Ogi, 1/4 of ordinary water, 1 cup of boiling water, milk and sugar.
step 1
Mixed dried Ogi in 1/4 cup of water, mix until smooth
Step 2:
Add boiling water into the mixture until thick, you can also put it on fire to fasten the process, remember to continually stir,
Step 3:
Once it thickens and doesn’t have lumps, you can add milk and sugar
Your meal is ready
